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Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Healthy eating helps bring about a feeling of well being. We tend to feel way less gross whenever we increase our consumption of nutritious foods and decrease our consumption of unhealthy foods. A piece of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult when it’s snack time. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Yogurt is a snack many people neglect. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. You can’t beat yogurt when it comes to a nutritious snack though. Along with calcium, it’s a good source of aminoacids and vitamin B. Yogurt is simple for the physical body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Fast hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to lessen sugar while still enjoying a delicious snack.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. To make smothered pork chops you only need 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Smothered Pork Chops:

1. Take 2 pork chops
2. Provide 1/2 cup flour
3. Provide 3 tbsp oil
4. Get pork chop rub
5. Take 2 tsp seasoned salt
6. Take 1 tsp black pepper
7. Use 1 tsp paprika
8. Take 1/2 tsp garlic powder
9. Take 1/2 tsp onion powder
10. You need gravy add-ins
11. Take 1 tbsp fresh thyme
12. You need 1 vidalia onion
13. Take 2 tbsp garlic
14. Take 2 cup beef broth
15. You need 1 cup chicken broth

Instructions to make Smothered Pork Chops:

1. Preheat oven to 350
2. Combine salt, pepper, paprika, garlic powder and onion powder and rub pork chops with the mixture
3. Combine leftover spices with flour and dredge pork chops in seasoned flour
4. Heat a cast iron skillet to medium-high with oil and sear pork chops until golden brown (2-4 minutes per side)
5. Remove pork chops and add thyme, onion, garlic and 2 tablespoons of seasoned flour, cooking until onions are caramelized (3-4 minutes)
6. Stir in broths and scrape bottom of pan
7. Put pork chops back in pan with gravy
8. Cover and bake until chops are tender and gravy is thick (18-20 minutes should get it)
9. Serve with rice or mashed potatoes

These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

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