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We hope you got insight from reading it, now let’s go back to melange of rice and lentils (khichadi) recipe. You can cook melange of rice and lentils (khichadi) using 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Melange of rice and lentils (Khichadi):

1. Get 1/2 cup Red rice
2. Provide 1/3 cup Red beans
3. Get 1/3 cup Black beans
4. Prepare 1/3 cup Navy beans
5. You need 1/2 cup White rice
6. Get 1/2 cup Quinoa
7. Provide Spring onion2
8. Provide Beans and carrot 1 cup chpped and boiled
9. Take 1/3 cup Bells
10. You need 3 tsp Olive oil
11. Provide Salt as per taste
12. Prepare 1/8 tsp Onion powder
13. Take leaves Parsley few
14. Take 1 pinch Parsley powder
15. You need 1 pinch Chipotle powder
16. Provide 1/4 tsp Black pepper
17. Get Basil leave few
18. Provide 1 pinch Thyme

Steps to make Melange of rice and lentils (Khichadi):

1. Soak all lentils and rice separately
2. Boil beans together adding salt in cup water
3. Boil white rice as usual
4. Boil red rice in pressure cooker adding water 3 times
5. Heat oil.. saute onion
6. Mix all lentils both varieties of rice veggies herbs spices and salt
7. Stir it and mix thoroughly squeeze lemon

Make this Khichadi Rice and Lentils recipe in your Instant Pot to create the ultimate Indian comfort food! It's simple, gluten free and vegan! The combination of rice and dal makes this a complete, vegetarian protein source. Here are some examples of daal that will work (all except the one at the top. Khichdi is basically prepared with rice and lentils.

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