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Before you jump to Eggplant Meat Balls recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
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We hope you got benefit from reading it, now let’s go back to eggplant meat balls recipe. You can have eggplant meat balls using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Eggplant Meat Balls:
- You need 1 eggplant medium peeled and diced
- You need 1 cup farine
- Use 1 flax egg ( 1 tbsp meal and 3 tbsp water)
- Prepare 10 basil leaves chopped finely
- You need 1 clove garlic grated
- Prepare 1/2 cup Parmesan cheese
- Get Dash salt of
Steps to make Eggplant Meat Balls:
- Cook eggplant with little water for 15 mins until cooked.
- Combine all ingredients well.
- Form small balls and bake for 30-40 mins until brownish.
- Add into warmed pasta sauce for 5 mins and serve on fresh pasta.
Transfer to a blender or food processor. To the same skillet, add more oil or water and the onion and celery. Mix everything but the breadcrumbs when eggplant is cool. Then add breadcrumbs and mix until you get the consistency you want to form the balls. Turn halfway through baking to ensure even browning.
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