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Before you jump to Tinklee's Apple Pie Moonshine recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Ingesting healthy foods tends to make all the difference in how we feel. If we eat more healthy foods and a smaller amount of the detrimental ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). This can be a problem, however, in terms of eating between meals. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
Probably the most popular snacks is low fat yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt helps make a wonderful snack, nevertheless. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by most people. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent way to enjoy a flavorful snack without having too much sugar.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to tinklee's apple pie moonshine recipe. To cook tinklee's apple pie moonshine you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tinklee's Apple Pie Moonshine:
- You need 1/2 gallon pasteurized apple juice
- Get 1/2 gallon apple cider
- Use 1 1/2 cup granulated sugar
- Prepare 1/2 cup dark brown sugar
- Get 4 stick cinnamon
- Take 1 can sliced apples (in fruit juice)
- Take 2 cup 190proof everclear/puregrain/ or moonshine
- Prepare 1/4 cup fireball
Instructions to make Tinklee's Apple Pie Moonshine:
- add apple juice, cider, sugars and cinnamon sticks to a good stock pan; and bring to a boil, keeping it covered, let simmer for 30mins
- take off heat, leaving cover on, and let cool down(do this on its own speeding up the process can break it down), should take 4-6hrs
- stir in your 190proof (everclear) and fireball
- put 1 apple slice in each jar (I use pint size), then strain through a cheesecloth or coffee filter and fill the jars and seal with lid
- I use pint size jars, this is best after it has aged for a couple months, so by making it in pints some do age pretty good, they are great easy for sipping lets the rest sit and keep aging, and their the prefect size for gifts also this way! enjoy
- posted 5/20/13
This Apple Pie Moonshine is an easy recipe you can make at home. Serve it for special occasions or present it as gifts to friends and family. This homemade apple pie moonshine recipe comes from my sister-in-law, Missy. She's been making this moonshine for the past couple of years. This Apple Pie Moonshine is no joke—drink with caution!
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