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Before you jump to Mushroom pork chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a good deal more popular than before and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically alter your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mushroom pork chops recipe. You can cook mushroom pork chops using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Mushroom pork chops:

1. Take Pork chops
2. Prepare Mushroom soup
3. Provide Half container of mushrooms
4. Provide Half of 1 white onion
5. Provide Soy sauce a little under 2 oz
6. Use sugar
7. Use Vinegar
8. Provide little bit of oil for skillet
9. Take Vegetable seasoning, Cajun seasoning, and Italiano seasoning
10. You need half of a garlic clove ( minced )

Steps to make Mushroom pork chops:

1. First season pork chops with Italiano seasoning Cajun seasoning and vegetable seasoning then chop mushrooms
2. Meanwhile place diced onions into container with the vinegar and the sugar let it sit for about 5 minutes ( this will caramelize onion for better flavor )
3. then pour oil into skillet on medium heat. Place pork chops into skillet until brown on both sides, then drain the onion and place in skillet along with garlic and mushrooms
4. let the oinon and pork chop cok for about 2 minutes then dump in can of mushroom soup if it is too thick fill can just under half full of water an pour into skillet then mix around add soy sauce and a bit more of the seasonings just for flavor then mix around until soupy
5. set on low heat cover and let simmer for about 15 minutes ( occasionally opened and mix around )

While the mushrooms and pork soak in plenty of the creamy sauce themselves, there's lots left for you. Brown the chops in a skillet, drain off any fat. While the mushrooms are soaking, prepare the pork chops. Brush the pork chops on both sides with the oil and season evenly with the spices. Best Pork chops in Garlic Mushroom Sauce Recipe.

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