Simple Way to Make Homemade Pancetta-wrapped chicken with cous cous


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Pancetta-wrapped chicken with cous cous
Pancetta-wrapped chicken with cous cous

Before you jump to Pancetta-wrapped chicken with cous cous recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to pancetta-wrapped chicken with cous cous recipe. To make pancetta-wrapped chicken with cous cous you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Pancetta-wrapped chicken with cous cous:
  1. Use 12 slice smoked pancetta for cooking
  2. Take 4 pack (600g) chicken breast fillet portions
  3. Take 200 grams cous cous
  4. Use 40 grams dried apricots,chopped
  5. You need 1 tbsp olive oil
  6. Use 1 red onion,finely sliced
  7. Get 200 grams courgette,finely diced
  8. You need 200 grams frozen broad beans,blanched and skinned
  9. Get 200 grams cherry tomatoes
  10. Take 100 grams tzatziki
  11. Use 1/2 28g pack fresh basil,leaves picked
Instructions to make Pancetta-wrapped chicken with cous cous:
  1. Preheat oven to 180c/160f/gas4.Lay 4-5 basil leaves on top of 3 overlapping slices of pancetta and neatly wrap around 1chicken breast.Repeat for the other chicken breasts.
  2. Place the cous cous and chopped dried apricot in a bowl and top with 250ml boiling water.Cover with clingfilm and set aside for 10 mins.
  3. Meanwhile heat the oil in a frying pan and cook the chicken for 3-4 mins on each side,until the pancetta is crisp and the chicken is golden.Transfer to a baking tray and cook in oven for 10 mins,until the chicken is cooked through and no pink remains,then leave to rest.
  4. Meanwhile add the onion and courgette to the frying pan.Cook for 10 mins over a medium heat,then stir into the cous cous with beans and tomatoes.
  5. Serve the chicken with the cous cous and drizzle the tzatziki over the top.

If you frequent my blog fairly regularly, you will know that I am a chicken lover. I can eat chicken every day and never tire of it although I do like to prepare it in many different ways. Photo about Grilled chicken thighs wrapped in pancetta with Moroccan cous-cous on a plate. View top rated Pancetta wrapped garlic recipes with ratings and reviews. Super healthy and fresh summer lettuce wraps filled with delicious giant cous cous salad and curried style beans for that protein kick.

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