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We hope you got insight from reading it, now let’s go back to mike's chicken kabobs with tatziki sauce & naan bread recipe. You can have mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Provide ● For The Brined Chicken [brine 24 hours]
- Provide 3 Pounds Chicken Breasts [1" cubed]
- Prepare 1/2 Cup Granulated Sugar
- You need 1/2 Cup Kosher Salt
- You need 2 tbsp Granulated Garlic
- Prepare 2 tbsp Granulated Onion
- Get ● For The Chicken Marinade [1 tsp a piece or to taste]
- Prepare Fresh Ground Black Pepper
- Prepare Ground Cumin
- Take Garlic Olive Oil
- Provide White Pepper
- Use Lemon Pepper
- Get 4 Dashes Liquid Smoke [not extract]
- Use Granulated Garlic
- Use Granulated Onion
- Use Italian Seasoning
- Use Red Pepper Flakes
- Take Dried Oregano
- Get ● For The Tatziki Sauce
- Provide 1 Pound Sour Cream
- Use 1/2 Cup Oikos Plain Greek Yougart
- You need 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Use 2 tbsp Fresh Dill
- Use ● For The Fresh Vegetables [as needed]
- Provide Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
- Use Red Onions [quartered]
- Take Brown Mushrooms [left whole]
- Prepare White Onions [quartered]
- Provide White Mushrooms [left whole]
- Prepare Yellow Zucchini [rounds]
- Use Cherry Tomatoes [all colors]
- Take ● For The Sides / Toppers
- Prepare Lemon Wedges
- Provide Leaves Fresh Cilantro
- Take ● For The Bread [grilled]
- Prepare Naan Bread
- Take Flour Tortillas
Steps to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2" pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread step by step. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth. Mix everything in the Tatziki Sauce section. Here is how you cook it.
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