Simple Way to Prepare Favorite Chicken with pickled pineapple


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Chicken with pickled pineapple
Chicken with pickled pineapple

Before you jump to Chicken with pickled pineapple recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to chicken with pickled pineapple recipe. To make chicken with pickled pineapple you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Chicken with pickled pineapple:
  1. Use canned pineapple
  2. Take chicken thigh
  3. Prepare garlic
  4. Use spring onion
  5. Use ginger
  6. Use cornstarch
  7. You need salt
  8. Provide pepper
  9. Get sugar
  10. Get soy sauce
  11. You need sesame oil
  12. Get water
Steps to make Chicken with pickled pineapple:
  1. Slice chicken thigh and marinade with cornstarch, salt, pepper and sugar
  2. Cut pineapple into pieces, retaine half cup of the syrup
  3. Cut the other ingredients like in the picture
  4. Saute garlic and stir fry chicken pieces until done
  5. Add syrup for a moment, add soy sauce, sesame oil, sugar, cornstarch, young ginger and spring onion. then mix well. add pineaple in the end, stir well and serve.

Pineapple Chicken With Coconut Milk (Pininyahang Manok). This is one of those old-school Asian recipes that sounds kinda weird (pineapple with chicken?!) but tastes incredible. Cashews add crunch while jalapeño delivers a little heat. Place chicken and barbecue sauce in large skillet over medium heat. Taste and adjust salt and pepper.

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