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Before you jump to Easy Teriyaki Chicken with Honey recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some minor changes that can start to make a good impact on our everyday eating habits.

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Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy teriyaki chicken with honey recipe. You can have easy teriyaki chicken with honey using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Easy Teriyaki Chicken with Honey:

1. Use 2 Chicken thighs
2. Prepare 2 tbsp Honey
3. Prepare 1 tbsp ☆Honey
4. Prepare 2 tbsp ☆Soy sauce
5. You need 1 tbsp ☆Sake
6. Prepare 1 tbsp ☆Mirin
7. Get 1 Cabbege・lettce etc.. on the side

Steps to make Easy Teriyaki Chicken with Honey:

1. Using a fork, pierce some holes into the skin and the thick part of chicken.
2. Rub in 1 tablespoon of honey per 1 piece of chicken thigh. It should look shiny like in this photo.
3. In a skillet over medium heat, pan-fry the chicken with the skin side first. Pay attention not to scorch the chicken since honey coated chicken can be easily burnt. Once the skin looks golden brown, flip it and fry the other side.
4. Reduce heat to low, cover the skillet with a lid and steam-fry the other side until done. Flip occasionally so you will not burn it.
5. When the chicken is cooked through, wipe off the excess oil with paper towel. Pour in the mixture of the ☆ ingredients into the skillet.
6. After the sauce is poured, toss and mix the chicken to let the taste soak in. When the chicken is covered evenly with the sauce, it is done.
7. Slice the chicken and serve on plate. Add your favorite vegetables on the side. The rich flavor of chicken really goes well with shredded cabbage!!

You will love this quick and easy teriyaki chicken naturally sweetened with fresh orange and honey. Many of you have probably tried out my recipe for Slow Cooker Teriyaki Chicken. Serve it with sticky rice and steamed greens. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a That's why I'm always a little baffled when people pay a premium to buy teriyaki sauce when it's so easy to make at home. Easy Crockpot Teriyaki Chicken plus homemade Teriyaki sauce with garlic, honey and soy sauce, served with broccoli and rice as a side, is definitely a healthy and hearty meal for your family.

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