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We hope you got benefit from reading it, now let’s go back to maggie's magnificent meatball minestrone soup recipe. You can have maggie's magnificent meatball minestrone soup using 26 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Maggie's Magnificent Meatball Minestrone Soup:

1. Get meatballs
2. Use 4 lb ground beef
3. Use 3 medium eggs
4. Use 2 tsp garlic powder
5. Use 2 envelopes Lipton onion soup mix
6. Use 1/2 cup breadcrumbs
7. Use soup base
8. Take 3 box beef broth (32 oz. each)
9. Take 2 box chicken broth (32 oz. each)
10. Take 46 oz spicy vegetable juice (V8)
11. Take 1/2 cup red wine vinegar
12. Take 1/2 cup port wine
13. Prepare other ingredients
14. Provide 1 box (11 oz.) barley (quick-cooking barley works)
15. Take 2 packages (5 each) sweet Italian sausage links, cut into bite-size pieces
16. Provide 2 cup sliced mushrooms
17. You need 3 large onions, chopped
18. Provide 1 1/2 cup baby carrots, cut into thirds
19. Get 1 red bell pepper, seeded and chopped
20. You need 1 yellow bell pepper, seeded and chopped
21. Use 2 can (16 oz.) green beans
22. Prepare 2 can (16 oz.) kidney beans
23. You need 2 cup fresh or frozen corn
24. Get garnish
25. Use 1 Crutons
26. Get 1 Fresh grated parmesan cheese

Steps to make Maggie's Magnificent Meatball Minestrone Soup:

1. In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Bake at 350°F for 20 minutes. Drain excess fat.
2. Pour soup base ingredients into HUGE (7.5 quart) stockpot. Bring to a boil. Reduce heat to medium. Add the barley, carrots, bell peppers, beans, and corn. Stir then cover.
3. In large electric skillet, heat 2 T. vegetable oil. Add onions and fry for about 15 minutes, then add the sausage and fry another 15 minutes. Add the mushrooms, stir, and cook 10 minutes more. Add this mixture to your pot of soup, add the prepared meatballs, stir, cover and simmer several hours until carrots are tender.

Serve with crusty bread and Parmesan cheese to top the soup. Minestrone soup with meatballs is my hearty and warming take on traditional minestrone soup. Brimming with juicy and tender beef meatballs, lots of flavorful vegetables, creamy white beans and an array of fresh Italian herbs, it's a terrifically soothing one-pot meal! Minestrone soup is an Italian classic! Minestrone soup is an Italian classic!

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