Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Pickled Asparagus with an Onion recipe here. We also have wide variety of recipes to try.

Before you jump to Pickled Asparagus with an Onion recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

We are all aware that consuming healthy snacks can help us really feel better in our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of nutritious foods and lower our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be tough when it is snack time. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

When searching for a convenient nutritious snack, do not forget about yogurt. Often people choose to eat yogurt over a healthy lunch which is not the right idea. You cannot beat yogurt whenever it comes to a healthy snack though. Along with calcium, it’s a good source of necessary protein and vitamin B. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by the majority of people. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This reduces your sugar absorption without lowering the taste of your snack.

A large assortment of instant health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to pickled asparagus with an onion recipe. To cook pickled asparagus with an onion you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Pickled Asparagus with an Onion:

1. Use Vegetables to be pickled
2. Get 1-1/2 pound asparagus whole
3. You need 1 medium onion
4. Use Spices
5. You need 1 tablespoon minced garlic
6. Provide 1 tablespoon juniper berries
7. Get 1 tablespoon pickling spices
8. Provide 1/3 cup honey
9. Take 1 Solution part
10. Get 1 cup apple cider vinegar raw/organic
11. Take 1 cup white distilled vinegar
12. Use 1 teaspoon canning salt
13. Get 2 Solution part
14. You need 2 cups water
15. You need 1 tablespoon canning salt

Steps to make Pickled Asparagus with an Onion:

1. Heat the vinegars to a boil dissolve the salt.
2. Cut the woody end off the asparagus bottoms and discard. Trim the asparagus to fit the height of the sterilized jar. Get the pickling spices. Stuff the jar with the asparagus, spices, and sliced onion.
3. Add the honey first then the boiling vinegar solution.
4. Boil the water and salt then top off the jar. Put the lid on careful this will be hot. Shake a wee bit to mix. Set on a paper towel. The jar and lid is very hot. If you set it on something cold it could shatter the jar causing you cuts and burns, please be careful.
5. Let this cool and check lid to see if it sealed. The top center of lid should be sucked in. If not put into a refrigerator for a week or two. If it has let sit on shelf to pickle for about two-6 weeks. I hope you enjoy!!!!

I often use pickled vegetables for a gorgeous vegetable crudite right along side the. This pickled asparagus recipe works best with a quart-sized mason jar, because it's tall enough to fit the asparagus spears without having to snap off too much of their stems. If you have thick asparagus spears, you may find it easier to fit them in the jar if you put some spears tip-side up and some tip-side down. Remove and rinse in cold water. In a Dutch oven, combine the vinegar, salt, pickling spices, garlic and remaining water; bring to a boil.

If you find this Pickled Asparagus with an Onion recipe useful please share it to your friends or family, thank you and good luck.