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We hope you got benefit from reading it, now let’s go back to ladybirds homemade chocolate icecream . recipe. You can have ladybirds homemade chocolate icecream . using 4 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Ladybirds Homemade Chocolate IceCream .:

1. Take dark or milk chocolate - melted
2. Get condensed milk
3. Prepare vanilla extract
4. Provide thickened cream - whipped to soft peaks

Instructions to make Ladybirds Homemade Chocolate IceCream .:

1. In a heatproof bowl , place the chocolate , broken up , melt the chocolate , either in the microwave in short busts , stirring after each busts until melted and smooth , or over pot of simmering water until smooth and melted . I used milk chocolate this time .
2. Using eclectic mixers , whip the cream until soft peaks form .
3. In a large bowl , combine the melted chocolate , condensed milk and the vanilla extract and mix until smooth .
4. Now gently fold the whipped cream , in 3 batches , into the condensed milk mixture until combined .
5. Spoon mixture into a clean dry loaf tin , covered , for at least 4 hours or until firm , best overnight .
6. Once frozen and set , remove from freezer and spoon into serving bowls , garnish with fruit , cream or topping of your choice , serve ice cold , enjoy . :-) .
7. NOTE : if you want to make it choc chip ice cream then add 1/4 cup choc chips in the end process before freezing . :-) .

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