How to Make Super Quick Homemade Meatball Subs.


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Meatball Subs.
Meatball Subs.

Before you jump to Meatball Subs. recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

We all know that consuming healthy meals can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically in any case). This can be a problem, nonetheless, with regards to eating between snacks. Finding goodies that help us feel better and increase our energy levels often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Yogurt is often a snack many individuals neglect. In fact, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a amazing snack, nonetheless. It contains a great deal of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your digestive system work properly depending upon the culture used to make it. Yogurt unites beautifully with nuts as well as seeds. It’s an uncomplicated way to reduce sugar while still enjoying a yummy snack.

A large variety of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to meatball subs. recipe. You can have meatball subs. using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meatball Subs.:
  1. You need 6 sub buns
  2. Get 1 cup pizza sauce
  3. Prepare 2 cup grated pizza mozzerella cheese
  4. Take 30 meatballs (using my perfect meatball recipe)
  5. Get pinch oregano
  6. Prepare 1 salt & pepper to taste
Steps to make Meatball Subs.:
  1. Preheat oven to 350.
  2. Place sub buns open on baking sheet.
  3. Spread pizza sauce on buns evenly.
  4. Sprinkle half of the grated pizza cheese on top of sauce.
  5. Place 5 meatballs on cheese. Sprinkle the rest of the grated pizza cheese on top of meatballs.
  6. Season with salt & pepper & oregano.
  7. Bake in the oven for 10-12 minutes. Enjoy!

How to make Meatball Subs Start by mixing together the ground beef, breadcrumbs, Parmesan cheese, egg, dried oregano, dried basil, onion powder, garlic powder, and pepper together. Next roll into one inch balls and brown in a large skillet. Meatball sub is the best use of leftovers after a family Spaghetti and Meatballs night. Both can also be portioned and frozen. If you have some meatballs and marinara sauce in the freezer, you can make Meatball subs fast and easy any day of the week.

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