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Before you jump to Homemade Vanilla Icecream recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of people who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making a couple of modest changes can positively affect daily eating habits.

You can make similar modifications with the oils that you use for cooking your food. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil also provides vitamin E which is good for your skin, among other things. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh produce will give you the option of consuming foods that still contain virtually all of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it’s easy to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to homemade vanilla icecream recipe. To make homemade vanilla icecream you need 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Homemade Vanilla Icecream:

1. Take 1 cup milk
2. Prepare 3/4 cup sugar
3. Use 2 cup heavy whipping cream
4. Take 1 tsp vanilla
5. Prepare 1/2 cup whipped cream

Steps to make Homemade Vanilla Icecream:

1. Freeze your metal or glass mixing bowl for 1 hr
2. Mix sugar and milk in frozen bowl til sugar is fully dissolved on medium with mixer
3. Add heavy cream and mix til soft peaks form
4. Mix in vanilla til soft firm peaks form
5. Fold in whipped cream
6. Freeze 1 hr
7. Mix and refreeze
8. Repeat steps 6 and 7 for 4 hours
9. Transfer to a bread pan, glass and wrap in saran wrap
10. Freeze til its hardened like icecream

Heavy cream and whole milk - the cream and whole milk help make the soft creamy texture we all love. Unfortunately homemade ice cream doesn't last quite as long as store-bought ice cream. There's nothing vanilla about Classic Homemade Vanilla Ice Cream! It's the most popular ice cream flavor in the world for a reason. And it's the perfect base for any kind of ice cream topping or sauce.

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