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Before you jump to Mike's Easy Meatball Subs recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Ingesting healthy foods makes all the difference in the way you feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy types plays a role in a more wholesome feeling. A bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. This is usually a problem, however, when it comes to eating between meals. Shopping for goodies can be a difficult task because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Have a shot at eating almonds if you don’t have problems with nut allergies. As an all-in-one energy booster, almonds offer you many health benefits. Several nutritional vitamins are found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. Having said that, you will not need a nap after eating almonds. These nuts unwind the muscles and supply a general sense of peace. Almonds frequently give you a general increased feeling of well-being.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to mike's easy meatball subs recipe. You can cook mike's easy meatball subs using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Mike's Easy Meatball Subs:

1. Use Easy Meatball Subs
2. Get 6 Fresh 6" Sub Rolls
3. Get 1 26 oz Bag Lean Frozen Meatballs
4. Get 2 can 24 oz Hunts Garlic & Herb Spaghetti Sauce
5. Use 1 can 14.5 oz Stewed Tomatoes [with oregano, garlic & basil]
6. Provide 1 can 6 oz Black Olives [halved]
7. Get 1/3 cup Chopped Celery
8. You need 1/2 cup Diced White Onions
9. Get 1/4 cup Fresh Parsley [chopped]
10. Prepare 1 tsp Each: Onion Powder - Garlic Powder - Italian Seasoning - Dried Basil
11. You need 1 tbsp Sugar
12. You need 2 cup Shreaded Motzerella Cheese
13. Get 1 cup Shreaded Parmesan Cheese
14. Take 1 Banana Peppers Or Sport Peppers [garnish]
15. Get 1/4 tsp Baking Soda [to reduce acidity - more may be needed]

Instructions to make Mike's Easy Meatball Subs:

1. Place everything in a crock pot [except for bread & cheeses] and let cook for 4 hours on high and 6 to 7 hours on medium.
2. If cooking stove top, place frozen meatballs in oven and bake as per manufacturers directions. Usually 25 minutes at 350°. Feel free to lightly season your meatballs any way you'd like before putting them in the oven.
3. Add everything else except for bread, peppers and cheeses in a large pot and simmer for 25 minutes. Add fully baked meatballs and simmer 25 additional minutes.
4. If your sauce tastes a bit too acidic due to the tomatoes, add 1/4 tsp Baking Soda to your simmering pot. Your sauce will foam up but no worries. Stir in, simmer again, then taste and add 1/4 tsp more if acidic taste persists. Repeat if necessary.
5. Toast your rolls but be careful not to fully split your bread thru the middle.
6. Place meatballs [leave whole or cut in half] and sauce on fresh sub bread. Top with Motzerella and Parmesean Cheese, Provolone works well as well and Banana Peppers or Sport Peppers. Serve with a side bottle of Tabasco.
7. Enjoy!

Stir together tomato sauce and tomato paste in large skillet. If you're using a Crock Pot, there's no need to thaw frozen meatballs before you dump them into the pot. Meatball subs are such an easy dinner idea (especially when you have leftover meatballs). You can also use frozen fully cooked meatballs for this recipe, however just make sure to give them extra time to simmer in the sauce. If I'm using frozen meatballs, I'll usually place them in the crockpot in the afternoon and cook them with the sauce on low for a couple hours before dinner time.

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