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We hope you got insight from reading it, now let’s go back to teriyaki chicken recipe. You can cook teriyaki chicken using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Teriyaki chicken:

1. Use 1 lb chicken
2. Prepare 1 tea spoon Salt
3. Provide 3 table spoon flower
4. Get 2-4 table spoon Oil
5. Get ☆3table spoon Soy Sauce
6. You need ☆2table spoon Cooking Wine or Sake
7. Provide ☆1table spoon Sugar

Steps to make Teriyaki chicken:

1. Cut chicken,and add salt.
2. Sprinkle flower all over the chicken.
3. Add oil on a pan, and heat it up.
4. When the pan is hot, put the chicken on it.
5. Stir fry both sides of chicken with low heat.
6. Take the chicken out of the pan, put it on a plate.
7. Mix all of ☆ingredients and boil them on the pan.
8. Put the chicken into the sauce(7) on the pan again and mix them.
9. That's it:)♡

How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Serve it with sticky rice and steamed greens. It is a common Japanese dish that's popular in a lot of restaurants. To make this easy Teriyaki Chicken stir fry recipe, first you need to make the chicken teriyaki sauce. When skinless chicken is used, there's a chance that the chicken will dry out when it is cooking.

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