Recipe of Favorite White Chicken Chili


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White Chicken Chili
White Chicken Chili

Before you jump to White Chicken Chili recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Enjoying healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross whenever we increase our intake of healthy foods and lower our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically anyway). This is usually a problem, nevertheless, with regards to eating between snacks. Shopping for snack foods can be a struggle because you have so many options. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

If you are looking for a quick snack, you can’t go wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that additional boost you need to get going. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to white chicken chili recipe. To make white chicken chili you need 17 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook White Chicken Chili:
  1. Use 2-3 chicken breasts (depending on size)
  2. You need 1 large onion, chopped
  3. Provide 3 garlic cloves, diced
  4. Use 3 cans black beans (drain all cans)
  5. Use 2 cans navy beans (drain only one)
  6. You need 2 can diced green chili's
  7. Get 32 oz box of chicken stock
  8. Get Cayenne Pepper (3 palm fulls or to your liking)
  9. You need Cumin (1 palm full up to 1/2 bottle)
  10. Use Garlic Salt
  11. Prepare Coriander (1 palm full)
  12. Take Black Pepper
  13. Prepare Sour Cream
  14. Provide Cilantro
  15. Provide Corn Tortillas
  16. Get Olive Oil
  17. Get Shredded Cheese
Steps to make White Chicken Chili:
  1. In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
  2. Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
  3. Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
  4. Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
  5. If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
  6. Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
  7. When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
  8. Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.

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