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Before you jump to Green Tomato Sabzi recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types contributes to a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for treats between meals. Shopping for snacks can be a difficult task because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Whole grains are usually better than highly processed grains present in white bread.

A large selection of quick health snacks is easily obtainable. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to green tomato sabzi recipe. You can have green tomato sabzi using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green Tomato Sabzi:

1. Take 2 medium green tomato chopped
2. Provide 1/2 tsp oil
3. Use 1/4 tsp mustard seeds and cummin seeds
4. You need 1 pinch asafoetida (hing)
5. Use 1/8 tsp turmeric powder
6. Provide 1/2 tsp red chilli powder
7. Use 1/4 tsp dhania jeera powder
8. Get 1 tsp jaggery
9. Provide to taste Salt

Instructions to make Green Tomato Sabzi:

1. Wash and chopped green tomatoes into small pieces. In kadhai add heat oil,do tempering of mustard seeds, cumin seeds, asafoetida, turmeric powder,add green tomatoes pieces, salt, mix and add 1 glass of water, cover & cook on slow flame.
2. When tomato pieces are tender,add red chilli powder and dhania jeera powder and jaggery,mix and cook for 1 min.
3. Garnish with chopped coriander leaves. Serve hot Green Tomato Sabzi with roti.

We had tons of tomatoes growing in our garden. Tomato Sev Sabzi is a traditional Gujarati recipe that you can prepare easily in minutes. Made with some easily available ingredients like tomatoes, green chilies, oil, jaggery powder, turmeric powder. Beetroot sabzi is a fresh, vibrant and very healthy vegetable dish that tastes divine with naan or steamed rice. Beetroot sabzi is grated beetroots cooked in a slightly spicy onion-tomato masala.

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