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Before you jump to Hearty Vegetable Beef Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to hearty vegetable beef soup recipe. To make hearty vegetable beef soup you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Hearty Vegetable Beef Soup:

1. Use 3 lbs beef - I use whatever steak is on sale
2. You need 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
3. You need 2 lbs frozen corn
4. Use 6 medium potatoes
5. Get 1 tbsp onion powder
6. Prepare 1 tablespoon worcestershire sauce
7. Use I 8 oz jar soup base

Steps to make Hearty Vegetable Beef Soup:

1. Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
2. In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
3. Add meat, potatoes and vegetables to simmering beef stock.
4. Simmer for 1 1/2 hours on low. Stir about every 20 minutes.

We also used the cooked beef that was leftover from making our brown stock, so the beef is really tender. But if you don't have leftovers, you can add in pieces of seared chuck as noted in the. Phyllis makes hearty homemade Southern vegetable soup with beef using simple ingredients. This is a great meal in one pot! Enjoy our Heart Vegetable Beef Soup.

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