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Before you jump to 100% Spelt Apple Pie recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

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You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to 100% spelt apple pie recipe. To cook 100% spelt apple pie you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook 100% Spelt Apple Pie:

1. Get organic spelt flour
2. You need steamed Asian sweet potato
3. Provide Irish butter
4. You need medium sweet variety apples, cubed
5. Use brown sugar
6. Get cinnamon power
7. Use ginger power
8. Use nutmeg powder
9. Prepare potato starch

Instructions to make 100% Spelt Apple Pie:

1. Pick seasonal apples from a nearby apple orchid if available.
2. Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well.
3. Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time.
4. Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice.
5. Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature.

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