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Before you jump to Broccoli Cheese Casserole recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

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We hope you got benefit from reading it, now let’s go back to broccoli cheese casserole recipe. You can cook broccoli cheese casserole using 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Broccoli Cheese Casserole:

1. Get 1 (10 oz) package frozen chopped broccoli, cooked and drained
2. Take 2 cups sharp cheddar cheese, grated
3. Take 1 cup mayonnaise
4. Prepare 1 (10 oz) can cream of mushroom soup
5. You need 2 eggs, lightly beaten
6. Provide 3 cups crushed Ritz crackers
7. You need 3 tablespoons butter, melted

Instructions to make Broccoli Cheese Casserole:

1. Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray.
2. In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs.
3. Mix well and place into baking dish.
4. Melt butter in a pot and add crushed crackers. Mix with fork.
5. Add 1 cup of cheese over the broccoli mixture.
6. Top with the crackers.
7. Place dish in the oven and bake for 45 minutes or until set and brown.

Tender broccoli gets smothered in a creamy, tangy cheese. Broccoli Cheese Casserole: This is a dish my mom and grandma have been making for quite a while. I love it and always ask for it every holiday and thought I whould share this simple, tasty recipe with. All the ingredients blend to make a very tasty casserole. We consider this a special dish and it was enjoyed by my family on Christmas Day.

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