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We hope you got insight from reading it, now let’s go back to chicken & veg stir fry with oyster garlic sriracha sauce recipe. You can cook chicken & veg stir fry with oyster garlic sriracha sauce using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce:

1. Prepare 1 medium onion, cut into 1/2-inch squares
2. Take 1 large stem celery, cut into 1/4-inch pieces
3. You need 1 large carrot, cut into 1/8-inch thick slices on the bias (or don't cut it on the bias - whatever works for you)
4. Get 1.5-2 pounds boneless, skinless chicken thigh meat (or breast if you prefer) cut into roughly 1-inch cubes
5. Provide 1/4 teaspoon kosher salt
6. You need 1 Tablespoon minced garlic (about 2 large cloves garlic)
7. Get 2 Tablespoons oil
8. Prepare 2 Tablespoons oyster sauce
9. Get 1 Tablespoon sriracha
10. Take 1 teaspoon sugar
11. Use 1 Tablespoon distilled white vinegar
12. Provide optional: 1/3 cup of peanuts or cashews (roasted or raw - whichever you prefer)

Steps to make Chicken & Veg Stir Fry with Oyster Garlic Sriracha Sauce:

1. In a bowl, mix the chicken with the kosher salt thoroughly and evenly and set aside.
2. In another small bowl, combine the oyster sauce, sriracha, sugar, and distilled white vinegar and mix thoroughly.
3. Heat a wok, skillet, or large saute pan to high, add 1 Tablespoon oil, and quickly stir fry the onion, carrot, and celery for about 2 minutes or until the onion just begins to turn translucent. Set the veg aside on a plate.
4. Heat your pan back up to high heat, add 1 Tablespoon of oil, and spread chicken in a single layer on the cooking surface and let it cook undisturbed for about 2.5 to 3 minutes. Give the chicken a stir to redistribute and cook 2 more mins or so. (Home ranges rarely get hot enough to stir fry this quantity of meat at a time without generating moisture, so it's actually better to leave the meat at the high heat and let it develop a sear before you stir it.)
5. Stir in garlic and let it cook for about 30 seconds.
6. Add in vegetables and sauce mixture and toss to evenly season your stir fry.
7. Enjoy with some steamed rice, noodles/pasta, or as a lettuce wrap filling (or whatever makes your tummy happy). :)

A community and resource for all aspects of chickens, coops, hatching eggs, raising chickens, chicken discussion. Chickens are a type of domesticated bird kept as livestock by farmers, and are often found inside pens in the farms of Gielinor. Chickens are one of the weakest enemies in RuneScape, and are often killed by low-level players training their combat skills as they have very low defence and cannot deal. This article is about the mob. For the item it drops, see Chicken (Item).

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