Simple Way to Make Perfect Baked Puerto Rican Rice with Smoked Sausage


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Baked Puerto Rican Rice with Smoked Sausage
Baked Puerto Rican Rice with Smoked Sausage

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We hope you got insight from reading it, now let’s go back to baked puerto rican rice with smoked sausage recipe. You can have baked puerto rican rice with smoked sausage using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Baked Puerto Rican Rice with Smoked Sausage:
  1. Get onion, chopped
  2. Prepare Green Pepper
  3. Use Red Pepper (optional )
  4. Take Cream Of Chicken
  5. Provide Cream Of Mushroom
  6. Get Rice
  7. Get Sharp Cheddar Cheese (2 optional)
  8. Take Monterey Jack Cheese (2 optional)
  9. You need Smoked Sausage
Instructions to make Baked Puerto Rican Rice with Smoked Sausage:
  1. Boil rice and sit to the side
  2. Cook sausage in frying pan till brown on both sides
  3. Pour both rice and sausage into baking pan
  4. Add chopped onion, green, red pepper
  5. Add cream of chicken and cream of mushroom and mix
  6. Add both cheeses
  7. Bake on 375° for 20-30 mins
  8. Done!!

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