Recipe of Homemade Smoked Stuffed Chicked with Asparagus Wrapped in Bacon


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Smoked Stuffed Chicked with Asparagus Wrapped in Bacon
Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

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We hope you got insight from reading it, now let’s go back to smoked stuffed chicked with asparagus wrapped in bacon recipe. You can have smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Use Chicken breasts
  2. You need Thick cut smoked bacon (at least 2 slices per chicken breast)
  3. Take garlic salt
  4. You need Asparagus (4-5 per chicken breast)
Instructions to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:
  1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
  2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
  3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
  4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
  5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.

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