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Before you jump to Banoffee Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets require a great deal of work and will significantly change the way they live and eat. In reality, however, just making some small changes can positively impact everyday eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not at all hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to banoffee pie recipe. To make banoffee pie you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Banoffee Pie:
- Prepare 10 digestive biscuits
- Provide 80 g butter melted
- Use 5/6 tbsp dulce de leche
- Provide 3 bananas
- Prepare 150 ml double cream
- Take Grated chocolate
Instructions to make Banoffee Pie:
- Collect all ingredients and a loose bottomed tin
- Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
- Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
- Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
- Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
- Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.
I've heard of banoffee pie but I've never had it — just the sound of coffee whipped cream alone would make me try it! Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin. This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate. Banoffee Pie is a delicious and easy pie with layers of bananas, dulce de leche and whipped cream! Banoffee pie, something my sister and I have a love affair with.
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