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Before you jump to Stirfry leeks and pork recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

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You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to stirfry leeks and pork recipe. To cook stirfry leeks and pork you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Stirfry leeks and pork:

1. You need 1.5 lb Pork
2. Get 1 green Bell pepper cut into strips
3. You need 4 med Leeks chopped coarsely
4. Use Mushrooms sliced into large chunks
5. You need 1 sm Onion chopped
6. Provide 1 " piece skinned Fresh Ginger
7. You need 2 tsp ginger powder
8. Get 1 head Fresh Garlic
9. Provide 1 Tbsp olive oil
10. Provide 2-4 Tbs Veg oil
11. Prepare 2 cups Stock or bullion
12. Prepare Salt
13. You need 1 tsp black Pepper
14. Take 3 Tbsp Soy sauce
15. Provide 1.5 Tbsp corn starch

Instructions to make Stirfry leeks and pork:

1. Slice pork into strips or chunks and place into a container to marinade
2. Add black pepper, 1 Tbsp soy sauce, ginger powder, pinch salt, olive oil, 1/2 the garlic and 1 cup stock or bullion. Refrigerate at least 2 hrs.
3. While meat rests prep and wash all veggies
4. Heat a large wok and 2 Tbsp veg oil over med-med/high heat. Once hot add sugar till caramelized. Add meat and cook till just done. (5-8 min) remove from pan
5. Add remaining veg oil to pan and bring back up to heat. Add remaining fresh garlic and the fresh ginger. You can grate the ginger or chop very fine. I used a garlic press at this point.
6. The garlic and ginger will release their flavor into the oil (once you smell garlic and ginger strongly) at this point add the onion and leek. Mix in the mushrooms and peppers as well as the remaining stock.
7. Bring to a simmer and cook covered for 5 min till warmed through. Add meat and mix together. Continue cooking until the leeks have reduced and the peppers and softened.
8. Thicken with cornstarch and remove from heat. Serve over white rice. Enjoy hot!

This simple dish of stir fry leeks with roast pork and tofu is utterly delicious, easy to cook and is one of my favourite home-cooked dishes. Leeks can also be paired with other vegetables, meat or seafood for a quick stir-fry. Leeks are a common vegetable but. How to Make Stir-Fried Pork and Leeks. Dice pork, diagonally across the grain into bite size pieces.

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