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Healthy eating promotes a feeling of wellness. Whenever we eat more healthy snacks and a smaller amount of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be tough if it is snack time. Finding goodies that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

Eating almonds is a fantastic alternative as long as you don’t have a nut allergy. Almonds are sometimes considered a super food because they are packed full of things which help boost our energy while keeping us healthy. These nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. When it comes to almonds, however, they wont allow you to really miss a nap. Alternatively, these nuts help to reduce stress and provide a calming feeling throughout your body. Your emotional state can sometimes be lifted simply by eating almonds.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to indian snack (crisp sphere with flavoured water/curd mixture) recipe. To cook indian snack (crisp sphere with flavoured water/curd mixture) you need 16 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Indian snack (crisp sphere with flavoured water/curd mixture):

1. Use FILLING 2 cups peas(white or green) 1 tsp turmeric, 1 tsp salt
2. Get And one potato diced)
3. Prepare GREEN CHUTNEY (1 cup coriander leaves, 3 cloves garlic, 1 small
4. Prepare Onion, 7 green chillies (acc to u)1 tsp cumin seeds,grind now
5. Get Add 1 lemon juice and 1 tsp salt
6. Use SWEET CHUTNEY:(1/4 cup jaggery, 1/2cup dates(seedless),
7. Take 1/2 cup tamarind soaked in warm water for 2 mins,1 tsp black
8. Provide Salt,1 tbsn sugar,1 tsp chilli powder and 1 tsp dry ginger powder)boil
9. Provide With 1/2 cup water,cool & Grind and strain
10. You need TAMARIND WATER :(1 cup mint leaves,1/2cup coriander leaves,3
11. You need Green chillies and 1/2cup tamarind)grind it and strain
12. Use Add 2 tbsn Everest pani puri masala,1 lemon juice,salt with
13. Prepare 4 cups water and keep in fridge to cool
14. Prepare MASALA to grind… (1 cup Kashmiri red chilli (less hot),2 tbsn
15. Prepare Coriander seeds & 2 tbsn cumin seeds..dry roast and grind well.)
16. Get 1 cup curd, 1 tbsn sugar,few coriander leaves, sev(snack)

Steps to make Indian snack (crisp sphere with flavoured water/curd mixture):

1. Boil white peas with 2 cups water,add salt,turmeric.when half done add the potatoes dice and cook till both done.this is the filling
2. Green chutney…grind the above ingredients for green chutney and add lemon and salt after grinding
3. Sweet chutney…boil the above ingredients for sweet chutney with 1/2 cup water,grind and strain
4. Tamarind water..prepare as above.(add bundi(plain fritters from gram flour, get easily indian Store even the everest pani puri masala)
5. Roast the masala from the above ingredients and grind.(we need little,rest u can save)
6. Ready made puri (easily available Indian Store)fry them.1 pack 45 piece.
7. Let's ASSEMBLE,first add 1 tbsp roasted masala in cooked peas.now make a small whole in puri add the filling,sweet and green chutney and dip and eat…yummy 😊
8. DAHI PURI mix 1 curd with 1 tbsn sugar and mix.now made ready acc to the pic 2.now add the curd and a pinch of roasted masala.
9. Now decorate with sev and coriander leaves (sev easily available in local store)enjoy do try. #newyoutuber #cookpad

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