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We hope you got benefit from reading it, now let’s go back to tofu chives bean sprouts stir fry recipe. You can cook tofu chives bean sprouts stir fry using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Tofu Chives Bean Sprouts Stir Fry:

1. Take 1 chinese fresh tofu, diced
2. Use 250 ml oil for frying the tofu
3. Get 2 Tbsp vegetables oil
4. Prepare 3 cloves garlic, thinly sliced
5. Use 5 cloves shallots, thinly sliced
6. You need 200 gr bean sprouts
7. Get 50 gr chives, cut 4 cm
8. Use 3 red chili peppers, take out the seeds, diagonally sliced
9. Get 3-5 bird eye chilies, (optional)
10. Get 1 tsp salt or to taste
11. Provide 1/2 tsp white pepper powder or to taste
12. Prepare 1/2 tsp mushroom bouillon
13. You need 50 ml water

Steps to make Tofu Chives Bean Sprouts Stir Fry:

1. Fry tofu until half cooked. Remove from the heat. Set aside.
2. Heat vegetable oil over medium high heat. Sauté garlic and shallots until fragrant.
3. Add red chili pepper and bird eye chili peppers (if you use some). Mix well.
4. Add the tofu and chives. Season with salt, white pepper powder, and mushroom bouillon. Add water. Stir well.
5. Lastly, add the bean sprouts. Stir again for a while (Don’t stir too long if not the bean spouts won’t be crunchy). Remove from the heat.
6. Serve immediately over steamed white rice! Yum! 😋

Then stir fry the tofu cubes with minced pork, chive sections. Mung Bean Sprouts (How to Sprout Mung Bean at home and Salad ) ». Bean sprouts, often used raw as garnish, take center stage in this quick, flavor-packed stir-fry. Tauge Goreng (Stir-Fried Bean Sprouts With. Add the tofu cubes, and cook until all the sides are golden.

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