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We hope you got benefit from reading it, now let’s go back to beetroot felafel sandwich with feta cheese salad recipe. You can have beetroot felafel sandwich with feta cheese salad using 27 ingredients and 28 steps. Here is how you cook it.

The ingredients needed to make Beetroot Felafel Sandwich with Feta cheese salad:

1. You need 1 cup Chick peas or Kabuli chana
2. Provide 1/2 Beetroot
3. Use 1 medium Onion
4. Use 2-3 Garlic pods
5. Take 2 green Chillis
6. Take 1 bunch Coriander leaves
7. Get 1 teaspoon Sesame seed paste(Tahini)
8. Take 1/2 teaspoon Chilli flakes
9. Get 1/2 teaspoon Coriander powder
10. Get 1 teaspoon Cumin seeds
11. Prepare as required Roasted Sesame seeds
12. Take to taste Salt
13. Take as needed Vegetable oil to deep fry
14. Get 2 boiled Eggs
15. Use as needed French fries
16. Prepare For spread or condiment
17. Use 2 tablespoon Mayonnaise
18. Provide 1 teaspoon Sesame paste(Tahini)
19. Use For feta cheese salad
20. Use 1 small Onion
21. You need 2 Cherry Tomatoes
22. Prepare 1-2 Lettuce leaves
23. You need 1 green Chilli
24. Use as needed Few Coriander leaves or Parsley
25. Provide 1 tablespoon Feta cheese crumbled
26. Provide to taste Salt
27. Take as needed bread slices

Instructions to make Beetroot Felafel Sandwich with Feta cheese salad:

1. Soak chick peas overnight.
2. Roughly chop beetroot, onion, garlic, green chilli and coriander leaves.
3. Place the soaked and drained chickpeas to a grinder.
4. Also add the chopped veggies.
5. Add the spices like cumin seeds, chilli flakes, coriander powder, sesame paste and salt.
6. Add 2-3 tablespoon of water and grind to a little coarse paste.
7. Take some roasted sesame seeds in a plate.
8. I have a felafal mould by which I am making the shape of felafal. But ofcourse you can also shape them with your hand.
9. Take felafal mould, coat the surface with sesame seeds.
10. Now fill the mould with chick pea battar.
11. Drop the felafal in hot oil.
12. Fry them in medium heat on both sides for 6-7 minutes or until crisp.
13. Transfer to a paper towel.
14. For the spread take mayonnaise and sesame paste to a bowl.
15. Mix together well and keep aside.
16. For the feta cheese salad slice thinly the veggies and chop roughly lettuce.
17. Place them in a bowl with some chopped coriander leaves.
18. Add salt and mix them well.
19. Add some scrambled feta cheese and mix. Salad is ready.
20. Also make ready some french fries and boiled eggs.
21. Now for assembling the sandwich first take toasted slice bread or any kind of pao.
22. Spread the mayo-tahini mixture to one side of each slice.
23. Place some salads on the slices.
24. Next break some fried felafal and place over the salads.
25. Add some french fries.
26. On the top add some pieces of boiled egg.
27. Cover the sandwich with another slice bread.
28. Beetroot Felafel sandwich with feta cheese salad is now ready to serve.

Cold roasted vegetable salad with feta cheese for easy salad. Try our hearty, vegetarian and gluten free beetroot, squash and feta salad. Add the crumbled feta cheese over the Beetroot Salad along with roasted melon seeds. Serve the salad along with a Quick Creamy Pea Soup and Whole Wheat Rosemary Focaccia Bread for a weeknight dinner. Wikipedia says: "A "Throw Together Salad" is a salad that can be made largely by combining together ingredients that require little to no chopping." The slightly peppery flavour of the rocket lettuce matches so well with the sweetness of beetroot, the creamy tang of the feta and warm crunch of the.

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