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Before you jump to Homemade Ham & Vegetable Soup recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

We all know that consuming healthy foods can help us really feel better in our bodies. When we eat more healthy snacks and less of the detrimental ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). This can be a problem, however, in terms of eating between snacks. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for example is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Deciding on whole grain foods is always much better than eating the highly processed grains we commonly find in our grocery stores.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to homemade ham & vegetable soup recipe. To cook homemade ham & vegetable soup you need 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Homemade Ham & Vegetable Soup:

1. Get 2 32- oz.containers of chickin broth
2. Provide 1 28-oz. can of diced tomatoes
3. Prepare 1 large onion- peeled- chopped
4. You need 1 2 # bag of frozen mixed vegetables
5. You need 1 cup leftover ham broth ( from your ham you have already made)
6. Provide 3 cup chopped ham
7. You need 3 medium potatoes - peeled- chopped
8. Take 2 cup chopped celery
9. Take 3 cup chopped cabbage
10. Provide 1 tbsp chopped parsley
11. Take 1 salt and pepper to taste
12. You need 6 cup water
13. Use 1 cup corn
14. Get 1 cup lima beans

Instructions to make Homemade Ham & Vegetable Soup:

1. Bring water, ham broth , chicken broth to a boil.In a good size stock pot.
2. Meanwhile chop all of you veggies.When it comes back to a boil. Add all of your chopped veggies, frozen bag of vegetables, parsley. Salt and pepper to your taste.Bring back to a boil. Simmer on medium high heat for a about 45 min. Check for doneness….
3. This makes pretty much. So I keep some to eat. Put the rest in containers or freezer bags. Freeze for another day. Just thaw warm up and enjoy. Simmer about 45 min. On medium high heat.Check for doneness.

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