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Before you jump to Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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Yogurt is often a snack many people neglect. Often people elect to eat yogurt over a healthy lunch which is not the right idea. Low fat yogurt makes a amazing snack, nonetheless. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is simple for the body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar absorption without reducing the taste of your snack.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to mike's cajun shrimp smoked sausage & baby potato skillets recipe. You can cook mike's cajun shrimp smoked sausage & baby potato skillets using 30 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:

1. You need ● For The Proteins
2. Take 10 oz Andulie Or Smoked Sausage [sliced on the bias]
3. You need 1 Pound LG Presteamed Shrimp [shelled]
4. Use ● For The Vegetables
5. Take 6 LG Baby Red Potatoes [quartered]
6. You need 1 EX LG Sweet Onion
7. Prepare 1 Bag Colorful Sweet Baby Mini Bell Peppers
8. Get ● Or, You Can Use
9. Provide 1 LG Sweet Green Bell Pepper [deseeded]
10. Get 1 LG Sweet Red Bell Pepper [deseeded]
11. Prepare 1 LG Sweet Orange Bell Pepper [deseeded]
12. Prepare 1 LG Sweet Yellow Bell Pepper [deseeded]
13. You need ● Other Vegetables
14. You need 2 LG Jalapeno Peppers [deseeded]
15. Use 2 Cups Thick Sliced Mushrooms [lightly wiped clean]
16. Provide 6 Cloves Fine Minced Garlic
17. Use as needed Green Onions [for garnish]
18. You need ● For The Seasonings [see directions below for amounts]
19. Get Italian Seasoning
20. Get Cajun Seasoning
21. Take Cayenne Pepper
22. Take Fresh Ground Black Pepper
23. Prepare Granulated Garlic Powder
24. Take Granulated Onion Powder
25. Provide Leaves Crushed Bay
26. Take Red Pepper Flakes
27. Provide Dried Parsley
28. Use Dried Cilantro
29. You need Garlic Olive Oil
30. Provide Vegetable Broth

Steps to make Mike's Cajun Shrimp Smoked Sausage & Baby Potato Skillets:

1. Here's the bulk of what you'll need. Shrimp not pictured.
2. Or, you can use large sweet bell peppers.
3. Add everything in the vegetable section. Slice or mince your vegetables. Coat with garlic olive oil as needed. Add 1 tsp fresh ground black pepper, 1 tsp Italian seasoning, 1/2 tsp red pepper flakes, 1/4 tsp Crushed Bay Leaves and 1 tsp Cajun seasoning. Mix well.
4. All ingredients are good to go!
5. Slice your sausage and de-shell your shrimp. Lightly coat in garlic olive oil. Add 1/2 tsp fresh ground pepper, 1/2 tsp Cajun seasoning, 1/2 tsp granulated garlic, 1/2 tsp granulated onion, 1 tbsp dried parsley and 1/2 tbsp dried Cilantro.
6. Dry your potatoes and lightly coat with garlic olive oil.
7. Add 1 tsp Cajun seasoning, 1/2 tsp granulated garlic and a 1/2 tsp granulated onion powder. Mix well
8. Fry potatoes until you've created a char. About 7 minutes on high.
9. My students divided the potatoes and vegetables and cooked them in separate 10" skillets.
10. Bake both at 350° for 35 minutes. Pull from oven and add a dash of vegetable broth to each skillet. Stir.
11. Add shrimp and smoked sausage on top. Bake again at 350° for 15 minutes. Garnish with fresh chopped green onions and serve. Enjoy!

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