Simple Way to Make Homemade Ground Pork Stir Fry With Spinach and Carrot


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Ground Pork Stir Fry With Spinach and Carrot
Ground Pork Stir Fry With Spinach and Carrot

Before you jump to Ground Pork Stir Fry With Spinach and Carrot recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

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If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Whole grains are always better than refined grains included in white bread.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to ground pork stir fry with spinach and carrot recipe. To cook ground pork stir fry with spinach and carrot you need 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Ground Pork Stir Fry With Spinach and Carrot:
  1. Use 350 g Spinach
  2. Get 1.61 lb Ground Pork
  3. Use 170 g Shredded Carrot
  4. Provide 2 Garlic (minced)
  5. Get 1 Small Onion (chopped)
  6. You need 1 Tbsp Chicken Flavor
  7. Take 2 Tbsp Oysters Flavored Sauce
  8. Prepare 1 Tbsp Soy Sauce
  9. Prepare 1/2 Tbsp Sesame Oil (Optional)
  10. Provide 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
  11. Prepare Salt-Pepper
  12. Prepare Sesame seed
Instructions to make Ground Pork Stir Fry With Spinach and Carrot:
  1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
  2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉

Add the soy sauce, sugar and spinach and toss lightly. Return the pork to the pan, add the sesame seeds, toss well and serve immediately. Home » Recipes » Recipes » Spicy Pork and Carrot Stir Fry. Combine the pork, garlic, soy sauce, cumin and chopped red chilli in a bowl. Into a pot of boiling water, place wholegrain rice and cook until light and fluffy.

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