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Before you jump to Chocolate eclairs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets call for much work and will significantly change the way they live and eat. In reality, however, merely making some minor changes can positively impact daily eating habits.

You can see results without eliminating foods from your diet or make considerable changes at once. Even more crucial than completely altering your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate eclairs recipe. To cook chocolate eclairs you only need 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chocolate eclairs:

1. You need Marie biscuits 2 half rolls
2. Get 200 gms Cooking milk chocolate
3. Take 200 ml Cream
4. You need 1 tsp Coffee
5. You need 1 Instant Egg pudding
6. Take 2 cups Milk
7. Take Whipped cream (optional to decorate)
8. Provide Method

Steps to make Chocolate eclairs:

1. Take 2 cups milk bring it to boil and add pudding sachet keep aside.take a dish and layer it with Marie biscuits and pour pudding over it and keep it in refrigerator for 20 mins.
2. Take a heat proof bowl and put cooking chocolate and cream mixed with coffee and microwave until it melts then pour over the pudding. Lastly decorate with whipped cream serve chilled.

These deliciously decadent chocolate eclairs filled with creamy vanilla custard are worth the effort. Make a batch of these classic French pastries. Like most french food/desserts they heavily. Make bakery-quality Chocolate Eclairs at home with this recipe. The airy pastry shells, rich pastry cream filling, and thick chocolate glaze are HEAVENLY.

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