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Before you jump to Eclairs! recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

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Whole grain snacks are an superb choice for a fast balanced snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you require a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain options.

A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to eclairs! recipe. You can cook eclairs! using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Eclairs!:

1. Use water
2. Use butter
3. You need tblsp sugar
4. Get salt
5. Use eggs
6. You need flour

Steps to make Eclairs!:

1. Put water, butter, salt and sugar in a saucepan… Allow melting and simmer! - Then add flour all at once and stir until forms a soft dough. - Remove from heat and transfer to stand mixer. - Beat on low and add one egg at a time. - After adding 4 eggs, dip a spoon in the batter and if it drips off, ur batter is ready.. If not, add in the additional egg.
2. Drop spoonfulls on a well greased tray (or u can use a piping bag and pipe) - leave enough space between as it rise.. - - Bake at 200 for 25-30mins. - Dein lower temperature to 150 for another 15-20mins. - Then switch off and leave to crispen. - - Slice and add filling of ur choice(i used vanilla ice cream). - Drizzle with melted choc.. - Enjoy!

A wide variety of eclairs options are available to you, such as feature, cake tools type. Eclair is a historic and respected company for professionals of the motion picture and television industries. Impress friends and family with homemade eclairs, with light choux pastry filled with rich crème pâtissière. Try classic chocolate or more unusual flavours. Eclairs may look like a fancy and expensive dessert, but they are easy to make.

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