Hey everyone, welcome to my recipe page, looking for the perfect Eclairs recipe? look no further! We provide you only the perfect Eclairs recipe here. We also have wide variety of recipes to try.

Before you jump to Eclairs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who suffer from health problems such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by implementing a couple of simple changes.

You can make similar modifications with the oils that you use for cooking. Olive oil, for instance, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. Olive oil is also a good source of Vitamin E which has many benefits and is also good for your skin. While you may already consume a great deal of fruits and veggies, you may want to consider how fresh they are. Organic foods are a superb alternative and will reduce any possible exposure to deadly chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still have almost all of the nutrients which are often lost when produce has been kept in storage before selling it.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to eclairs recipe. To cook eclairs you need 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eclairs:

1. Get .500ml. Milk
2. Prepare 1 Cup .Sugar or to taste
3. Provide as required .Vanilla essence
4. Provide .5 tbsp Vanilla custard powder
5. Use .1/2 Cup Milk
6. Use .1/2 Cup Water
7. Take .100 gms Butter
8. Prepare .1/4 Cup Sugar
9. Get .1 pinch Salt
10. Take .1 Cup Maida (All-purpose flour) sifted
11. Take .4 Eggs
12. Take 3/4 Cup Cream or thick malai
13. Provide 1Cup .Cooking chocolate

Instructions to make Eclairs:

1. In pot, add milk and bring it to boil. - Add sugar and mix well. - Add vanilla essence and mix well.
2. In pot,add milk,water,butter,sugar,salt,mix well and cook on low flame for 2 minutes.
3. Turn off the flame, add all-purpose flour and mix until well combined. - - Turn on the flame and cook on low flame until dough is formed (approx. 2-3 minutes).
4. Let it rest for 3-4 minutes. - Add eggs, one by one and mix until well combined. - In piping bag,add prepared dough mixture.
5. On baking tray, place butter paper and sprinkle all-purpose flour. - Pipe in prepared dough on to baking tray (using large nozzle).
6. Bake in preheated oven at 200 C for 10 minutes then reduce temperature to 180 C for 30-35 minutes.
7. Cool down completely on wire rack (makes 18-20). - In bowl, add cooking chocolate, cream and microwave for 1 minute then mix well.
8. Make hole, fill eclair with prepared custard through the bottom then dip the top into melted chocolate,allowing excess to drip off & refrigerate.
9. Garnish with some pistachios powder or nay other nut of your choice.

A shell of choux dough (containing only butter, water, flour, and eggs) contains a cream of choice (coffee- or. An éclair is a French dessert made from choux pastry, filled with pastry cream or custard and topped with fondant icing. Eclairs synonyms, Eclairs pronunciation, Eclairs translation, English dictionary definition of Eclairs. ) or e·clair ) n. An elongated pastry filled with custard or whipped cream and usually iced with chocolate. There are three parts to éclairs: the pastry (pâte à choux), the filling (crème pâtissière), and Éclairs: Assembly.

If you find this Eclairs recipe valuable please share it to your friends or family, thank you and good luck.