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Before you jump to Strawberry cream in chocolate cups recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons why this is so. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our everyday eating habits.

Initially, you must be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious substitute that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating regimen.

To sum up, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to strawberry cream in chocolate cups recipe. To make strawberry cream in chocolate cups you only need 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to cook Strawberry cream in chocolate cups:

1. Use butter
2. Get for the chocolate
3. You need dark chocolate
4. Get FOR STRAWBERRY icecream
5. Get Hung curd
6. Prepare Cream
7. Provide Milkmaid
8. Provide Strawberry pulp

Instructions to make Strawberry cream in chocolate cups:

1. For the cups
2. Melt the chocolate and butter on double boiler.You can use microwave too
3. Pour the melted chocolate in desired moulds and spread it.Do not pour a lot
4. We just need to make a hollow cup to fill.Use silicon moulds for easy removal
5. Refrigerate the cups to set
6. For strawberry cream
7. Take the hung curd and add the cream and milk made and whisk well
8. Make sure no lumps remain
9. Add fresh strawberry pulp(grind few strawberries without water)
10. Freeze for 1 hr
11. Remove the cups and the strawberry icecream and fill the icecream in the cups
12. Reg
13. Refrigerate for 1 hour
14. Serve cold with fresh chopped strawberries

For this no-bake dessert we made edible cups In a medium bowl using a hand mixer, beat heavy cream and powdered sugar to stiff peaks. These white chocolate strawberry cupcakes are made with real strawberries and zero artificial flavors. They're soft, moist, and bursting with strawberries! White chocolate strawberry cupcakes require the best frosting! And if that frosting is as bubble gum pink as Barbie's corvette… well, that's.

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