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Before you jump to Roasted Baby Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. It is possible, though, to make several simple changes that can start to make a difference to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most probably buy lots of items out of habit. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious option that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

All in all, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to roasted baby potatoes recipe. You can cook roasted baby potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Roasted Baby Potatoes:

1. Prepare 2 cups Baby Potatoes
2. Take 1 teaspoon Pepper Power
3. Use 1 teaspoon Cumin Powder
4. You need 1/4 teaspoon Turmeric Powder
5. You need 2 - 3 nos Garlic pods
6. Use 4 - 5 Curry leaves
7. Prepare 1 pinch Asafoetida
8. Provide For garnish Coriander leaves
9. Prepare 1 spoon Ghee
10. Use to taste Salt

Instructions to make Roasted Baby Potatoes:

1. Wash the baby potatoes well in running water. Pressure cooks the baby potatoes to 2-3 whistles; the number of whistles depends on the size of the potatoes.
2. Let the pressure release naturally. It will take 5-7 minutes. Peel the skin of potatoes and keep it aside.
3. Take a mixing bowl, add peeled baby potatoes, 1 spoon of oil, pepper powder, cumin powder, turmeric powder, asafoetida, and salt. Mix it well. Let the mixture rest for 7-10 minutes.
4. Turn on the flame, put a pan, add ghee to it. Once the ghee is hot, add finely chopped garlic pods followed by curry leaves.
5. Now, add the potato mix and toss it in medium flame until all the potatoes are roasted well evenly.
6. The potatoes would take 7-10 minutes to roast evenly. Make sure to keep the flame medium.
7. Once the potatoes are roasted well, turn off the flame and garnish the roasted potatoes with finely chopped coriander leaves.

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