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Before you jump to Chicken Pancake with Corned Beef Sauce recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

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You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken pancake with corned beef sauce recipe. You can cook chicken pancake with corned beef sauce using 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Pancake with Corned Beef Sauce:

1. Prepare Flour, Boneless chicken, Egg, Milk, Sugar, Salt,
2. Use Baking powder, Fresh tomatoes and pepper, onions
3. Take Groundnut oil, Corned beef

Steps to make Chicken Pancake with Corned Beef Sauce:

1. Mince the boneless chicken, put in a pot, add salt, pepper and boil for few minutes. Keep aside
2. Break the eggs in a bowl. Whisk it. Add the liquid milk, add sugar. Sieve the flour into the bowl, add the baking powder and continue to sieve. Add little water and mix well.
3. Add the diced pepper, tomatoes, onions. Add the minced chicken. Stir together.
4. Place the frying pan on heat. Greese with a little groundnut oil. Scoop with a spoon and pour in the pan. Cover to allow it fry. Remove the cover turn to the other side. Leave for few minutes and remove. Repeat same until you are through.
5. Make the simple corned beef sauce with corned beef, Fresh tomatoes and pepper, onions, groundnut oil, salt, cubes. Serve the pancake with the corned beef sauce.

This recipe uses cooked corned beef. If using raw corned beef, follow these instructions for how to cook corned beef in a pressure cooker. or how to cook corned beef in a slow cooker. Fluffy, tender, and topped with a cranberry-orange compote! In the meantime, let's dig into this seasonal stack of goodness. Extra sliced spring onions, to serve, optional.

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