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Before you jump to Mushroom Chicken Feet Noodle recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

We are very mindful that eating healthy foods can help us truly feel better within our bodies. When we eat more healthy snacks and less of the bad ones we typically feel much better. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for goodies can be a challenge because you have so many options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Yogurt is often a snack many individuals neglect. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich resource of nutritious vitamins and minerals. Easily digestible, yogurt can even help your gastrointestinal system work appropriately depending upon the culture used to produce it. Try putting in some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an simple way to lessen sugar while still enjoying a tasty snack.

A large variety of easy health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to mushroom chicken feet noodle recipe. To cook mushroom chicken feet noodle you only need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Mushroom Chicken Feet Noodle:

1. You need Fried chicken feet
2. Take Soaked Shitake mushroom
3. You need 5 cloves garlic
4. Get 2 pcs sliced ginger
5. You need 2 pcs star anise
6. Use 1 tsp sugar
7. Get 6 tbsp soy sauce
8. You need 1 tbsp oyster sauce
9. Provide 1 tbsp black vinegar
10. You need 1 tbsp dark soy sauce
11. You need Pinch salt and pepper to adjust taste
12. Provide Wanton Noodle Recipe
13. Prepare Wanton noodle
14. You need 2 tbsp soy sauce
15. Take 1 tsp sesame oil
16. Take 1 tbsp fried onion oil
17. Provide 1 tsp dark soy sauce

Steps to make Mushroom Chicken Feet Noodle:

1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.

All the juices packed inside the mushroom erupted when I bit into it. The braised sauce and natural sweetness of the Shiitake mushroom just came gushing out! I know I will be back for the chicken feet, mushrooms and dumplings! Add in cinnamon stick, star anise, mushrooms, water, dark soy sauce and salt. Add in gula melaka and adjust seasoning if necessary.

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