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Before you jump to Easy Crispy Cookies [Plain & Chocolate] recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Ingesting healthy foods makes all the difference in the way we feel. When we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.

Try eating almonds if you don’t have problems with nut allergies. As an all-in-one energy booster, almonds provide many health rewards. These kinds of nuts contain plenty of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. However, you won’t need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Almonds frequently give a general increased a feeling of well-being.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to easy crispy cookies [plain & chocolate] recipe. You can have easy crispy cookies [plain & chocolate] using 12 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Easy Crispy Cookies [Plain & Chocolate]:

1. Provide Plain:
2. Get Cake flour
3. Take Cornstarch (or katakuriko)
4. You need Egg
5. Provide Sugar
6. Use Butter
7. Get drops Vanilla Essence
8. Provide Cocoa flavored:
9. Get Cake flour
10. Take Cornstarch (or katakuriko)
11. Take Cocoa powder
12. Use same as for plain recipe above Egg, Sugar, Butter

Steps to make Easy Crispy Cookies [Plain & Chocolate]:

1. Measure out all the ingredients.
2. Cream the butter (which has been brought to room temperature) until soft. Add all of the sugar and mix well until light-colored.
3. Add the egg and vanilla essence and mix well. Sift in the dry ingredients.
4. Fold in with a rubber spatula until the mixture looks crumbly. Then press with the spatula to bring the dough together.
5. When the dough becomes firm like the top picture, use your hands to knead it or put it in a Ziploc bag and squeeze.
6. Wrap the dough in plastic wrap and let it rest in the freezer for 15 minutes.
7. Chocolate dough: sift in the cocoa together with the dry ingredients in Step 3.
8. After 15 minutes, take out the chilled dough. Use a rolling pin to roll out the dough to any thickness you like and cut out the cookies. Bake for 10-15 minutes in an oven preheated to 180ºC. They're done!
9. Make cute cookies using cookie cutters of all different shapes and try decorating the cookies with icing or chocolate.
10. After cutting out the cookies, you could roll the extra dough into balls of any size to make snowball cookies.
11. I chopped a chocolate bar and mixed it into the plain cookie dough to make chocolate chip cookies. Form into a cylinder shape, freeze, and cut into slices.
12. If the dough softens too much and it's hard to cut out the cookies, letting the dough rest briefly in the freezer right after you roll it out will make it easier.

I came up with this by combining several different recipes. These would also be good with chocolate chips in them or chocolate frosting. Celebrate the simple things in life with these easy drop cookies, guaranteed to fill your kitchen with the delicious fragrance of just-baked goodness. Want even more easy cookie ideas? Sugar cookies allow you to cook and decorate on your time schedule, no-bake cookies save space in the oven, and these snowball cookies couldn't be simpler.

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