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Before you jump to Cinnamon Roll Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by implementing some small changes.

Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t want to eat. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One heart-healthy substitute that can give you a healthy start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to cinnamon roll cookies recipe. To make cinnamon roll cookies you need 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Cookies:

1. Take Pie crust
2. You need 1 1/2 cup AP flour
3. Take 1/4 tsp baking powder
4. Get 1/3 cup butter
5. Take 2 tbsp white sugar
6. Get 1/2 tsp salt
7. Provide 1 tsp vanilla bean extract
8. You need 4 tbsp + 1/4 tsp whole milk (low-fat works as well.)
9. You need Filling
10. Get 1/4 cup butter
11. Take 4 tbsp light brown sugar
12. Use 1 tsp cinnamon
13. Prepare Glaze:
14. Get 1 cup powdered sugar
15. Get 1 1/2 tbsp whole milk (low-fat works as well)
16. Use 1/2 tbsp cream cheese

Instructions to make Cinnamon Roll Cookies:

1. Preheat the oven to 180 degrees Celsius. (350 degrees Fahrenheit)
2. Next, let’s make the pie crust! First, combine all the dry ingredients in a medium-size bowl and whisk together.
3. Then, add in the 1/3 cup of butter and combine with your fingers until crumbly.
4. In a small separate bowl, mix the milk and vanilla bean extract together.
5. Slowly pour the milk mixture into the bowl of dry ingredients. Use your hands to form a ball of dough.
6. Roll out your dough. Once the crust is rolled out, use either a ruler or a rolling pin (which is what I use) to cut off the edges making a rectangular shape.
7. In a small bowl combine the butter, brown sugar and cinnamon together with a fork. Once combined well, spread evenly on the pie dough. Then, roll up.
8. With a sharp knife, cut each slice about 1 inch thick.
9. Place on a cooking tray that’s been lined with parchment paper. Bake for 15 minutes.
10. While that’s baking, let’s move on to making the glaze! In a medium-sized bowl combine powdered sugar, milk, and cream cheese together; mix with a fork.
11. YUMMMMMMM!

This cookie is a must make. These delicious cinnamon roll cookies are made from a vanilla sugar cookie dough and filled with Before I dive into these delicious little cinnamon roll cookies, I want to tell you a story. No need to choose with these Cinnamon Roll Cookies! Top the chilled dough with the maple syrup and then sprinkle with the cinnamon and brown sugar. Cinnamon Roll Cookies were one of the first popular recipes on Mama Loves Food - make them Cinnamon Roll Cookies are the best part of breakfast and dessert all in one.

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