Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Icecream filled cake recipe here. We also have wide variety of recipes to try.

Before you jump to Icecream filled cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.

The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? One heart-healthy alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to icecream filled cake recipe. To make icecream filled cake you need 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Icecream filled cake:

1. Take 4 eggs at room temperature
2. You need 3/4 cup icing sugar
3. Use 1/4 cup cocoa powder
4. Use 2/3 cup flour
5. Provide 1 tsp baking powder
6. Provide 1 tsp vanilla extract
7. Use 1/4 tsp salt
8. Take 1 liter vanilla icecream

Instructions to make Icecream filled cake:

1. Separate egg white and beat them till they are airy.
2. Mix rest of the ingredients and then fold the egg whites in them.
3. Preheat oven at 170 °C.
4. Line a baking tray with butter paper and pour the cake mixture. Bake it for 10-15 minutes.
5. Spread a towel and sprinkle some icing sugar on it.
6. Take the cake out of the oven and empty the tray on towel.
7. Roll the cake along with towel. And let it cool.
8. Open up the towel and spread the softened icecream on it.
9. Roll it again softly. Cover it and freeze it.
10. Optional : pour the glazing before serving. (I used betty crocker's frosting here).

Frost with frosting or fudge topping or thinned ice Freeze the cake overnight in your freezer and then take a quart of vanilla ice cream - mix it up in your mixer until it is a smooth frosting consistency and. Assemble cake: Once cake is cool, gently unroll it. Spread inside of cake with slightly softened ice cream. I use a small scooper to drop dollops all over I filled one with coffee ice cream and the other with vanilla and will be serving them at a birthday party this evening. I can already tell they will taste.

If you find this Icecream filled cake recipe helpful please share it to your friends or family, thank you and good luck.