Simple Way to Prepare Award-winning Corned Beef Dip


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Corned Beef Dip
Corned Beef Dip

Before you jump to Corned Beef Dip recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.

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A large variety of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to corned beef dip recipe. To make corned beef dip you only need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Corned Beef Dip:
  1. Get cream cheese (8 oz box)
  2. Take to 1 full container of sour cream (your choice)
  3. Take green onions
  4. Prepare Buddig corned beef (2 oz pkg)
  5. Provide garlic
  6. Get Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
  1. Let the cream cheese sit out for an hour to get warm and soft.
  2. Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
  3. Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
  4. Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
  5. Place dip into refrigerator for about 2 hrs to get cold.
  6. Serve with crackers and enjoy.

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