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Before you jump to Beef meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a good deal more popular than in the past and rightfully so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some simple changes that can start to make a good impact on our day-to-day eating habits.

You can get results without having to remove foods from your diet or make considerable changes right away. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to beef meatballs recipe. To cook beef meatballs you need 7 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Beef meatballs:

1. Take 1/3 kg ground beef
2. Provide 1/2 onion
3. Get black pepper
4. Get 1 slice breadcrumb
5. Provide milk
6. Get oil
7. You need salt

Steps to make Beef meatballs:

1. Soak bread with milk and mush it. You can use water instead of milk, if necessary.
2. Mince onion finely or grate it.
3. Mix ground beef, bread, onion, salt, and pepper.
4. Preheat a frying pan with oil.
5. Form meatballs, put them into a pan, slightly flattening.
6. Fry on a large fire until one side of meatballs is brown.
7. Turn meatballs on the other side, reduce the fire, close the lid, fry until ready.

This is a simple and delicious recipe that uses ground beef and onion and bakes them in the oven. Using ground round for the meatballs and baking them instead of frying them keeps them low in fat but still full of flavor. Add the meatballs and cook until brown on all sides. When the meatballs have developed a nice crust, remove them from the skillet. Spray a skillet with cooking spray.

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