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Before you jump to Biscuits and gravy breakfast bake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for doing this. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, however, just making a few modest changes can positively affect everyday eating habits.

These types of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a good source of Vitamin E which has many benefits and is also great for your skin. It might be that you already think that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. Searching for a local supplier of fresh produce will give you the option of eating foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

Obviously, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to biscuits and gravy breakfast bake recipe. To make biscuits and gravy breakfast bake you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Biscuits and gravy breakfast bake:

1. Provide 1 lb hot or mild country sausage
2. You need 6 eggs beaten with a little salt
3. Use 8 oz cheese of choice, I used cheddar, shredded
4. Take 2 1/4 cup baking mix
5. Provide 2/3 cup milk
6. Get 4 tbsp butter or margarine
7. Use 2 white country gravy packets
8. Take 2 cups water

Instructions to make Biscuits and gravy breakfast bake:

1. Preheat oven to 375. Brown sausage, most of the way,in the pan you’re going to bake the casserole in. mine had very little fat in it so I didn’t drain.
2. In a separate pan or skillet, melt the butter and scramble the eggs MOST of the way, and spread over sausage. Sprinkle with cheese.
3. In a bowl, make your drop biscuits with the baking mix and milk. Using an ice cream scoop sprayed with cooking spray, dollop out your biscuits on top and sprinkle more cheese around the biscuits. I leave a crust edge because we love crispy browned cheese. Bake til biscuits are golden brown, about 20 minutes or less.
4. In a saucepan, bring 2 cups of Water to a boil with 2 packets of white country gravy packets. Bring to a boil whisking almost constantly. Remove from heat. Slice a piece of casserole and cover with gravy!

If you're searching for a hearty and comforting breakfast dish, you've got to learn how to make biscuits and gravy. It's made-from-scratch comfort food at its finest. Growing up in the South, hearty homemade breakfasts are a way of life. For every sleepover, visitor and special occasion, my mom would. Cook sausage in a large pan, crumbling it with a wooden spoon as it cooks.

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