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We hope you got insight from reading it, now let’s go back to easy chocolate scones recipe. To cook easy chocolate scones you need 7 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Easy Chocolate Scones:

1. Provide 100 grams Cake flour
2. Provide 100 grams Bread (strong) flour
3. Use 6 grams Baking powder
4. Get 30 grams Sugar
5. Provide 50 grams Margarine or butter
6. Get 100 ml 1 egg + milk (measuring cup)
7. Take 15 pieces Chocolate bar

Instructions to make Easy Chocolate Scones:

1. [For home use]. Add the chocolate before adding heavy cream at Step 4.
2. Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It's like sieving the dry ingredients.
3. Add the margarine or butter to blend together.
4. Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
5. Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
6. Cut the chocolate into 2-3 pieces.
7. Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
8. Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
9. If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
10. If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones

A great treat for the morning, afternoon, and evening. Drizzle on top of the scones (optional). This Easy Mocha Chocolate Scones recipe is the best scones recipe ever! How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend.

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