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Before you jump to Just a simple Chocolate cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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These types of changes are easy to accomplish with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, has monounsaturated fats which are essentially good fats that counter the effects of bad cholesterol. Olive oil can also be beneficial for your skin since it is a great source of vitamin E. It might be that you already believe that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a superb choice and will reduce any possible exposure to harmful pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to just a simple chocolate cake recipe. To make just a simple chocolate cake you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Just a simple Chocolate cake:

1. Prepare 90 g Sugar
2. Prepare 110 g Flour
3. Take 1/2 Cup milk
4. Prepare 2 Eggs
5. You need 40 g Cacao powder(unsweetened)
6. Use 1/4 teaspoon baking soda
7. Take 1/4 teaspoon baking powder
8. You need 1/2 teaspoon Vanilla essence

Instructions to make Just a simple Chocolate cake:

1. First you have to Mix all the dry ingredients (Baking powder,Baking soda,Cacao powder,Flour and Sugar)Mix gently until the dry ingredients mix well.
2. Then you have to add all the wet ingredients (Eggs,Vanilla essence and Milk)Mix well until all the wet ingredients mix nicely.
3. Put the Oven to 180F and put oil on where you are going to put the mixed ingredients.
4. Put the Mixed ingredients in the oven and set it there for 25minutes.
5. After that you enjoy!

I combined two of the whipped cream flavors she suggested for the cake to create a Vietnamese coffee cream, which was just the right balance of sweet and bitter. I went at the cake with a giant star. This basic and simple chocolate cake recipe is very easy to make and doesn't even require a mixer. Like most kids, I loved licking the batter mixing spoon and scraping every single last bit of the frosting. Just the smell of it in the oven and the first bite bring me back to.

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