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We hope you got insight from reading it, now let’s go back to stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 recipe. To make stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 you need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
- Get Chicken breast
- Prepare Shiitake mushrooms
- Provide Fresh chilli pepper
- Provide Garlic cloves 🧄 5
- Use Spring onion
- Take Sichuan chilli bean paste
Instructions to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
- Cut chicken, shiitake, garlic and chilli pepper.
- Stir fry Sichuan chilli bean paste and garlic for a min over medium heat. And chicken and keep stir frying until it’s almost cooked.
- Add shiitake and stir fry until it’s soft. Finally add fresh chilli pepper and spring onion. Done✅
- P.S usually Sichuan chilli bean paste is quite salty so I didn’t add any salt. Enjoy 😊
Instead of the usual lengthy process, my recipe Stir in finely chopped scallions and it's ready to be tucked in. How about adding some handy toppings to make it even tastier? Soak dried shiitake mushrooms in water overnight. The braised chicken with mushrooms have a concentrated savory flavor. The broth absorbs the flavor of the chicken and dried shiitake mushroom to I like to add some chunks of fried beancurd to this dish to absorb more of this marvelous sauce.
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