Recipe of Award-winning Veggie Roll


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Veggie Roll
Veggie Roll

Before you jump to Veggie Roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily offers great benefits and is becoming a more popular way of life. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can alter their eating habits for the better by carrying out a couple of small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely pick out a lot of items out of habit. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One heart-healthy option that can give you a positive start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating plan.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to veggie roll recipe. To cook veggie roll you need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Veggie Roll:
  1. Get 100 g sheeps cottage cheese
  2. You need 100 g mixed frozen veggies
  3. Prepare 5 tbsp horse radish
  4. Prepare 1 egg yolk
  5. Use Pinch salt
  6. Prepare 1 pack puff pastry
Instructions to make Veggie Roll:
  1. Cook the mixed frozen veggies in salted water till ready
  2. Open the puff pastry and in middle section ditribute the sheeps cottage cheese and horse radish
  3. Cut the puff pastry in such design as shown below
  4. Ditribute the veggies equally
  5. Fold it
  6. Distribute one egg yolk on top
  7. Bake in electric oven on 250 degree celsius or gas 5th setting till top is golden

Prep ahead of time and use up lingering veggies! I couldn't stop eating these for days. But don't worry - these crisp, crunchy, healthy and fresh veggie rainbow rolls will go down so easily. Next, roll the pastry up and cut equal rolls. Take a baking tray with baking paper and place the rolls on.

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