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Before you jump to Easy Egg-Free Chocolate Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by making several small changes.

These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It also is a good source of vitamin E which is good for your skin, among other things. Even though you may already eat a lot of fruits and leafy greens, you may want to consider how fresh they are. Organic foods are a great alternative and will reduce any possible exposure to harmful chemical substances. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients due to storage or not being harvested at the right time.

As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy egg-free chocolate cake recipe. To cook easy egg-free chocolate cake you only need 4 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Easy Egg-Free Chocolate Cake:

1. Get 200 grams Pancake mix
2. Take 2 Chocolate bars
3. Provide 150 grams Milk
4. Prepare 4 tsp Butter

Instructions to make Easy Egg-Free Chocolate Cake:

1. Heat the rice cooker on the "warm" setting, then melt the chocolate by breaking it into the rice cooker.
2. Once the chocolate has melted, add the butter, and mix until evenly combined.
3. Use 4 times the amount of butter shown in the photo.
4. Once the butter is well incorporated, gradually add the milk a little at a time, and evenly combine. Turn off the heat. The photo shows what it looks like when the batter is combined.
5. Add the pancake mixture a little at a time, and mix well to prevent lumps.
6. Even out the surface, then simply bake it in the rice cooker It's ready when a skewer inserted in the middle comes out clean.
7. Here it is freshly baked Remove it from the rice cooker and cool.
8. I recommend using Lotte brand Ghana Chocolate I use a bar of milk and dark chocolate. Use your favorite kind of chocolate.
9. Substitute the milk with heavy cream, or add more chocolate for a richer taste.

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